Health Benefits of Cloudberry - A Gift from the Northern Latitudes

Cloudberry grows in swampy areas of the world especially Europe, Russia, Scandinavia, and other Northern Climates... and has many health benefits, the berries are yellow in color with a tart and sweet taste.

Cloudberry is packed with vitamin C and also Vitamin A, and the leaves of the Cloudberry plant can be made into a tea that’s great for urinary tract infections.

Cloudberries also contain lots of B Vitamins, and E, and micro elements such as phosphorus, iron, magnesium, cobalt, silicon, calcium, and also contain a good amount of Omega 3 and 6 fatty acids, carotenoids, phytosterols, and protein.

They are also diuretic, and help to stop internal bleeding and improve digestion.

Cloudberries have been used to protect against cardiovascular disease, kidney disease, and liver and gallbladder disease, prevents anemia, and have been used to treat chronic fatigue syndrome and even prevent metabolic disorders... and boost respiratory system function.

Cloudberries are great for wound healing, preventing colds and infections, slowing aging, boosting the immune system and preventing cancer... and they are anti-inflammatory in action helping too! 

Cloudberries helps you absorb iron and protects you with lots of great antioxidants, and Cloudberries kill Giardia a terrible intestinal parasite, plus it also works to strongly inhibit some types of bacteria growth including staph and salmonella because Cloudberries contains ellagic acid.

Plus Cloudberries improve the health of your gums and teeth, Cloudberries also contain soluble fiber that lowers cholesterol and help maintain healthy blood sugar levels.

Cloudberries are made into ice cream, liqueurs, jams, juices, and even put in breads and cheese. Plus Cloudberries are being used in cosmetics, hair products, and it’s great for the skin, nails, and hair.

You can order Cloudberry products on-line.

Paul Haider - Master Herbalist